Cooking & preparation instructions
Microwave: Cook from Frozen
*If thawed reduce cook time accordingly.
• Remove bowl from inner carton
• Peel back film halfway from bowl
• Microwave on HIGH for 2 minutes; stir
• Continue to microwave for an additional 2 minutes
• Let stand for 1 minute. Remove film carefully as steam may be hot
Since appliances vary, these instructions are guidelines only.
Cooking times are based on a 1000W microwave.
Safe Handling
Keep frozen until ready to use. Although great care has been taken to remove all bones, some may remain. Internal temperature of fish must reach 145°F.
Ingredients
Sauce (Water, Soy Sauce [Water, Soybeans, Salt, Alcohol], Sugar, Ginger, Sake [Water, Rice, Salt], Garlic [Water, Garlic], Corn Starch, Canola Oil, Dehydrated Onion, Sea Salt, Black Pepper), Atlantic Salmon (color added), Brown Rice (Water, Brown Rice), Carrots, Soybeans, Onions. Allergen Warning: Contains Salmon (Fish), Soy.
Packages Sizes
- 8 oz
